
3.1.2 The Comfort Journey
Comfort Journey
Welcome Moment;
Pistachio butter brioche + Roselle (Welcome Pour)
Chapter 1 — The Familiar Start
Cured snapper crudo, tuna tartare, grilled octopus bite
Chapter 2 — The Comfort Table
Mushroom chicken pizza, balsamic cream reduction
Chapter 3 — The Cozy Middle
Truffle mushroom brisket pasta, herb-crusted seabass
Chapter 4 — Sweet Comfort
Grilled Peach, Pistachio Nuts, Ice Cream, Olive & Maple
Commercial / Operational Notes
Recommended lead time: H-3 to H-5.
Best operational fit for 4–12 guests.
Porchetta main upgrade: +Rp 175.000/pax.
Price: Start From - 530K /pax *Minimum 6 pax



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Contact
+62 813-5360-3738
gourmandcreativelab@gmail.com
Location
Jl. Merta Sari, Gang Milon, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Our Service Area
PRIVATE DINING, ANYWHERE IN BALI
@gourmand.lab


